List of 4 200 delicious restaurants in Seoul

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CONTENTS
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1. Cold noodles
2. Buckwheat noodles(Sova)
3. Maggugsu(cold noodles)
4. Konggugsu(cold bean noodles)
5. Gugbab, Haejanggug(Rice Soup)
6. Seolleongtang(Stock soup of bone and stew meat)
7. Gamjatang(Pork Back-bone Stew)
8. Sundae(A typical Korean food similiar to sausage)
9. Dakboggumtang(Braised Spicy Chicken)
10. Chugtang(loach in hot bean paste soup)
11. Yuggaejang(Hot spicy meat stew)
12. daegutang(stew boiled with cod)
13. Gimbab(Rice roll)
14. Kimchi jjigae(Kimchi stew)
15. Budae jjigae(Spicy Sausage Stew)
16. Cheonggukjang(Fast-fermented bean paste)
17. Doenjang jjigae(Soybean paste stew)
18. Ganjang gejang(Soy Sauce Marinated Crab)
19. Samgyetang(Chicken soup with ginseng(and other ingredients))
20. Bossam(Boiled pork eaten with a salty sauce and wrapped in greens)
21. Jokbal(trotter)
22. Chicken(Fried Chicken)
23. Donkkaseu(Pork cutlet)
24. Ham Bak steak
25. Tteokbokki(Stir-fried Rice Cake)
26. Ramyeon(Korean-style Ramen)
27. Ramen(Japanese-style Ramen)
28. Udon(Thick white noodles made from wheat flour, salt, and water)
29. Fried food
30. Sundubu, Tofu(Bean curd)
31. Pizza
32. Ice cream, gelato
33. Kapouriyo
34. Juk(Porridge)
35. Deopbab(Bowl of rice served with toppings), Baegban(Korean Set Menu), Bentto(Dosilag)
36. KKochigu-i, Robadayakki(Grilled skewers, Robadayakki)
37. Samgyeobsal(Pork belly)
38. Gisa Sikdang(A transport caff)
39. Steak, BBQ
40. Kalguksu(Chopped noodles)
41. Homemade beer, a beer-flavored restaurant
42. Agu jjim(Steamed Monkfish)
43. Grilled fish & boiled fish
44. Dwaeji galbi(Pork ribs)
45. Pork
46. European food
47. Middle Eastern food
48. African food
49. North American, Latin American food
50. Asian food
51. Guinness(Beer)
52. Sake
53. Malt Whiskey
54. Cocktail Bar
55. Makgeolli(Raw rice wine)
56. China Restaurant
57. ManDu(Korean-style dumplings)
58. Sujebi(Hand-pulled Dough Soup)
59. GukSu(Korean-style Noodle)
60. Sushi
61. Hamultang(Spicy Seafood Stew)
62. Galbi jjim(Braised Short Ribs)
63. Beef
64. Gopchang
65. Shabu-Shabu(Mushrooms, beef, Hamo, Cucumber, clam, etc.)
66. Octopus, Calamary
67. Jjuggumi(Webfoot octopus)
68. Eel
69. Health food(goat, duck, croaker)
70. Lamb
71. Duck
72. Chicken Food(Korean-style)
73. Italian
74. French
75. Contemporary
76. New Korean
77. Wine & Dine
78. Pasta
79. Hamburger
80. A hotel restaurant
81. Bibimbab, Sotbab(Boiled rice with assorted mixtures of meats and vegetables)
82. Vegetarian food
83. Tuna
84. Lobster, King crab, Crab
85. Namdo Food(croaker, thornback, Pomfret, Octopus, Borigulbi, Korean table d'hote)
86. Seafish restaurant (Sekoshi, Guamegi, Makhoe, Shrimp, etc.)
87. A Broadcast Restaurant
88. Dessert
89. Bakery
90. Cafe(Coffee)
THE END